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Vermont Artisanal Cheese
Vermont artisanal cheese is among the best in the world, and we carry seasonal varieties from all across the state. Due to variable production and availability, we do not e-commerce most of our Vermont cheeses. However, please see this list to browse some of the Vermont artisanal cheeses we have carried throughout the past year.
Cheese » Vermont
Vermont Cheese Board
Description:
Made with 100% Vermont Products: Vermont Cheese Board, Lake Champlain Chocolate, Sidehill Farm Jam, aged Cabot Cheddar and Westminster Crackers.
Package is shrink-wrapped with a bow for in-store pickup, and packaged in a decorated Cheese Traders box for mail orders.
Price: $19.99
Spring Brook Tarentaise
Description:
Born out of a need to keep up with their sister farms high demand for Tarentaise cheese, Sring Brook launched into an old tradition of farm style alpine cheese. Artisianlly made, this cheese takes hand crafted to another level. A sweet nutty flavor that resonates with a tangy finish.
Price: $23.99 per lb.
Spring Brook Tarentaise
Description:
Born out of a need to keep up with their sister farms high demand for Tarentaise cheese, Spring Brook launched into an old tradition of farm style alpine cheese. Artisianlly made, this cheese takes hand crafted to another level. A sweet nutty flavor that resonates with a tangy finish. (Availability not guaranteed, it's up to the cows)
Price: $23.99 per lb.
Shelburne Farms Cheddar 6 months
Description:
Shelburne Farms award-winning cheddar is made right on their farm from the fresh, raw milk of purebred Brown Swiss cows, along with salt, rennet, and starter culture. Their cheddar is rbST/rbGH free.
Price: $13.99
Shelburne Farms Cheddar 2 year
Description:
Shelburne Farms award-winning cheddar is made right on their farm from the fresh, raw milk of our purebred Brown Swiss cows, along with salt, rennet, and starter culture. They then carefully age it to develop the cheddar's characteristic flavors. Their cheddar is rbST/rbGH free.
Price: $16.49
Shelburne Farms Cheddar 1 year
Description:
Shelburne Farms award-winning cheddar is made right on their farm from the fresh, raw milk of our purebred Brown Swiss cows, along with salt, rennet, and starter culture. They then carefully age it to develop the cheddar's characteristic flavors. Their cheddar is rbST/rbGH free.
Price: $14.99
Jasper Hill Blue
Description:
Bayley Hazen Blue is a natural rinded blue cheese. It is made with whole raw milk every other day, primarily with morning milk, which is lower in fat. The consistency of a Bayley Hazen is drier than most blues which brings forth a hint of nuts and grasses and in the odd batch, licorice. Though drier and crumblier than most blues, its texture reminds one of chocolate and butter. (Availability not guaranteed, it's up to the cows)
Price: $22.49 per lb.
Jasper Hill Blue
Description:
Bayley Hazen Blue is a natural rinded blue cheese. It is made with whole raw milk every other day, primarily with morning milk, which is lower in fat. The consistency of a Bayley Hazen is drier than most blues which brings forth a hint of nuts and grasses and in the odd batch, licorice. Though drier and crumblier than most blues, its texture reminds one of chocolate and butter.
Price: $22.49 per lb.
Grafton Village Maple Smoked
Description:
Cold-smoked over smoldering maple wood chips, Grafton transforms cheddar into a smooth smoky delicacy that’s both subtle and flavorful, striking a delicious balance of Cheddar and Vermont maple flavors.
Price: $4.99
Grafton Village Cheddar 2 Year
Description:
Grafton Village Cheese, Vermont's award-winning aged cheddar cheese. Their artisanal cheddar cheese is handcrafted from premium raw cow milk from small Vermont family farms.
Price: $5.49
Grafton Village Cheddar 1 Year
Description:
Grafton Village Cheese, Vermont's award-winning aged cheddar cheese. Their artisanal cheddar cheese is handcrafted from premium raw cow milk from small Vermont family farms.
Price: $4.49 per lb.
Gouda Taylor Farm Maple Smoked
Description:
In the words of Henry 'The Cheeseman' Tewksbury, author of Vermont Cheeses, "Even smoked Gouda from Holland does not compare with the excellence of this local product." We are proud to offer Maple Smoked Gouda, which won First Place honors in the Smoked Cheese category at several American Cheese Society conferences and judging competitions. This cheese is slowly smoked using maple hardwood chips which gives the original farmstead gouda a whole new dimension. Our Maple Smoked Gouda is milder than hickory-smoked cheeses. (Availability not guaranteed, it's up to the cows)
Price: $23.99 per lb.
Gouda Taylor Farm
Description:
Attractively sealed in red wax, this is Taylor Farm's traditional Gouda. It's perfect for slicing as a snack with a variety of fruits, nuts or breads. It is a fantastic cheese for cooking as it melts evenly, and can easily find its way into any dish from appetizer to dessert trays. Have it with breakfast, include it with your lunch or treat yourself to a midnight snack. (Availability not guaranteed, it's up to the cows)
Price: $19.99 per lb.
GorDawnZola
Description:
This cheese is cured over a three-week period attracting naturally occurring flora to form a rind. Made in the Gorgonzola style, GorDawnZola produces a tangy, sharp and crumbly blue cheese. The surface is scraped down before wrapping and further aging in their cellar. It has a unique character and bitter chocolate aroma. Serving suggestion: try as dessert or an appetizer with caramelized walnuts, sweet raisin bread, or drizzled with honey. Great over a light green salad with a sweet dressing.
Price: $26.99 per lb.
GorDawnZola
Description:
This cheese is cured over a three-week period attracting naturally occurring flora to form a rind. Made in the Gorgonzola style, GorDawnZola produces a tangy, sharp and crumbly blue cheese. The surface is scraped down before wrapping and further aging in their cellar. It has a unique character and bitter chocolate aroma. Serving suggestion: try as dessert or an appetizer with caramelized walnuts, sweet raisin bread, or drizzled with honey. Great over a light green salad with a sweet dressing. (Availability not guaranteed, it's up to the cows.)
Price: $26.99 per lb.
Cabot Vintage Choice Extra Sharp, Wax
Description:
Aged up to 24 months, Vintage Choice rests in Cabot's cellars until it reaches perfect maturity. It boasts a rich, full-bodied, extra-sharp flavor and powerful intensity.
Price: $10.99 per lb.
Cabot Sundried Tomato Trim
Description:
Sun-drenched tomatoes and sweet basil combine with creamy mild cheddar. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows) ree.
Price: $3.49 per lb.
Cabot Private Stock Classic Cheddar, Wax
Description:
Aged up to 16 months. For Cabot Private Stock, Cabot hand-select the cheeses with the smoothest texture and cleanest cheddar flavor, then gently age them. The result is what some of our long-time customers call the ''best of the best''. Known by many as the smoothest Cheddar around!
Price: $8.49 per lb.
Cabot Pepper Jack Trim
Description:
Combining Monterrey Jack with Jalapeno, this cheese adds the right amount of punch without the knock-out. Flavorful, rich, and a wonderful compliment to cheese plates and nachos. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $3.49 per lb.
Cabot Old World Tuscan Cheddar
Description:
Delicious Cheddar with a hand-rubbed coating of healthy, tasty Tuscan herbs. Why put the herbs on the inside when they look so great on the outside? A handsome addition to your cheese plate, or a new twist to your favorite recipe.
Price: $5.49
Cabot Muenster Trim
Description:
This muenster is a semi-soft cheese with a rich creamy texture. A crowd-pleaser to serve on a cheese plate or melt with potatoes. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $3.49 per lb.
Cabot Jalapeno 50% Reduced Fat Trim
Description:
Here's something to add a little spice to your reduced-fat life! And it is the highest scoring (99.2) reduced fat cheddar at the U.S. Championship Cheese Contest, March 2007. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $3.49 per lb.
Cabot Hot Habanero Trim
Description:
The spiciest cheddar cheese around. Heed this disclaimer: not for the weary. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $3.49 per lb.
Cabot Horseradish Trim
Description:
Only for true horseradish lovers! The sharp pungency of horseradish is balanced by the smooth nuances of this youthful cheddar. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $3.49 per lb.
Cabot Horseradish
Description:
Only for true horseradish lovers! The sharp pungency of horseradish is balanced by the smooth nuances of this youthful cheddar. (Availability not guaranteed, it's up to the cows)
Price: $4.99
Cabot Garlic & Herb Trim
Description:
Arguably the best cracker and pizza cheese in existence, this crowd-pleaser will make a memorable impression on your favorite cheese list. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $3.49 per lb.
Cabot Extra Sharp Trim
Description:
When sharp cheddar doesn’t do it for you, try Cabot Extra Sharp Cheddar. Made from New England's finest cow milk. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $5.99 per lb.
Cabot Colby Jack Trim
Description:
Similar in flavor to mild cheddar, tasty Colby Jack is softer and more elastic in texture. A combination of Monterey Jack and Colby, this smooth and mellow cheese. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $3.49 per lb.
Cabot Clothbound Cheddar
Description:
Made by Cabot Creamery and aged at the Cellars of Jasper Hill, this clothbound English-style cheddar won Best of Class at the 2010 World Championship Cheese Contest. Made from pasteurized milk, this cheddar has flavor notes typically attributed to raw milk cheeses. A balanced cheddar that impresses with layers of lingeringly nutty, slightly fruity and nearly buttery flavor, while finishing with the mellowness of caramel undertones.
Price: $22.99 per lb.
Cabot Classic Cheddar, Wax
Description:
Winning cheese awards including the Blue Ribbon Best of Class from the U.S. Championship Cheese Contest and Outstanding Classic at the International Fancy Food Show, this signature cheddar flavor comes from up to 8 months of natural aging. Great in everything from hors doeuvres to soufflés, this versatile classic is one delicious world-class cheddar.
Price: $9.99 per lb.
Cabot Chipotle Trim
Description:
Farm-fresh Vermont Cheddar tames the smoked Morita jalapeno chilies and the result is a tantalizing, smoky flavor with a slightly spicy kick. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $3.49 per lb.
Cabot Cheddar Shake
Description:
Perfect for shaking over your pop corn, pizza or spaghetti. Add it to your macaroni and cheese recipe for some added flavor.
Price: $5.99
Cabot 75% Reduced Fat
Description:
The first, and still foremost, reduced-fat cheddar on the market. Just 60 calories & 2.5g fat per 1-oz serving.
Price: $4.99
Cabot 50% Reduced Fat
Description:
Cabot's Reduced Fat Cheddars keep winning in taste tests nationwide. One 1-oz serving has just 70 calories & 4.5g fat.
Price: $4.99
Cabot 5-year Crumble Trim
Description:
There's an old school of thought among cheddar scholars - the older, the better. Cheddar crafted the old-fashioned way, resulting in some of the finest cheese the farmer's of Cabot Creamery have ever offered. "Trim" refers to our own hand-cut cheese -- we cut these irregular 30 lb blocks of cheese which is why each piece has a unique shape. (Availability not guaranteed, it's up to the cows)
Price: $6.49 per lb.
